Giftiser
Tarihi Sultanahmet Köftecisi Selim UstaIstanbul, Turkey
Grill, Restaurant, Casual Dining, Turkish Style, Halal
About us
Tradition on every plate
the story began in 1920, when mehmet seracettin efendi, founder of tarihi sultanahmet köftecisi, took the first step in creating a flavor from turkish cuisine that would one day be enjoyed around the world. the journey started in sultanahmet, in a small shop named turan kebapçısı. back then, the köfte — crafted from carefully selected cuts of meat, grilled over charcoal, and prepared without any spices — was served to the public, becoming a distinctive taste in turkish cuisine. with the dedication of mehmet seracettin efendi and his three sons, this special flavor grew in fame, and in 1944, the shop continued its journey under the name halk kebapçısı. determined to carry their father’s legacy forward, brothers selim and i̇smail tezçakın took over in 1964, operating from the century-old shop that would become the headquarters of tarihi sultanahmet köftecisi, serving istanbul under the name meşhur halk kebapçısı. remaining true to its warm hospitality and unmatched köfte recipe, meşhur halk köftecisi grew steadily, and in 1976, the name “sultanahmet” was added — marking the birth of a culinary icon recognized worldwide: sultanahmet meşhur halk köftecisi.
Lapita Restaurant
For 13-20 Teenagers, 2-3 Toddlers, 21-60 Adults, 4-12 Children, 60+ Senior Citizens
For Females, Males
Tradition on every plate
the story began in 1920, when mehmet seracettin efendi, founder of tarihi sultanahmet köftecisi, took the first step in creating a flavor from turkish cuisine that would one day be enjoyed around the world. the journey started in sultanahmet, in a small shop named turan kebapçısı. back then, the köfte — crafted from carefully selected cuts of meat, grilled over charcoal, and prepared without any spices — was served to the public, becoming a distinctive taste in turkish cuisine. with the dedication of mehmet seracettin efendi and his three sons, this special flavor grew in fame, and in 1944, the shop continued its journey under the name halk kebapçısı. determined to carry their father’s legacy forward, brothers selim and i̇smail tezçakın took over in 1964, operating from the century-old shop that would become the headquarters of tarihi sultanahmet köftecisi, serving istanbul under the name meşhur halk kebapçısı. remaining true to its warm hospitality and unmatched köfte recipe, meşhur halk köftecisi grew steadily, and in 1976, the name “sultanahmet” was added — marking the birth of a culinary icon recognized worldwide: sultanahmet meşhur halk köftecisi.
Lapita Restaurant
For 13-20 Teenagers, 2-3 Toddlers, 21-60 Adults, 4-12 Children, 60+ Senior Citizens
For Females, Males
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Contact Info
Alemdar, Divan Yolu Cd. No:12, 34110 Fatih/İstanbul, Türkiye
https://sultanahmetkoftesi.com/
009 021 2513 6468,
Ask us
Working Hours
Alemdar, Divan Yolu Cd. No:12, 34110 Fatih/İstanbul, Türkiye
https://sultanahmetkoftesi.com/
009 021 2513 6468,
Ask us
Working Hours
SUN,MON,TUE,WED,THU,FRI,SAT: 1030 – 2230
Holidays: Closed