Traditional bouchon lyonnais restaurant established in 1917, serving homemade regional Lyonnais cuisine made with fresh, seasonal ingredients. The restaurant holds the Bouchon Lyonnais label and the Maître Restaurateur distinction.
This page has not been claimed by the business owner.
Information has been collected from various sources and has not been verified by the business owner.
Details may be incomplete, inaccurate, or out of date. Please contact the business directly to confirm information.
Click to own this page.