La Dolce Vita is a family owned restaurant that was opened by Maria and Dorel Lenghel in 2002. Our passion is to provide the full Italian experience by using only the freshest and locally sourced ingredients (organic where possible) in order to create truly authentic homemade Italian dishes.
At La Dolce Vita, we take pride in serving delicious homemade food and providing excellent service to ensure every guest enjoys a memorable dining experience. Our chefs have spent years perfecting a wide range of Italian recipes and travel to Italy each year to continue refining their craft.