About us
“Top quality from the cocoa bean to the chocolate shop”
High-quality fresh chocolate – that’s what Swiss chocolate manufacturer Läderach stands for. Since its foundation in 1962, the company has impressed with exceptional chocolate innovations – whether it was the thin-walled hollow truffles, the open sale of FrischSchoggi in its own chocolate shops or the MiniMousses. The family business is now run by the third generation of the Läderach family, brothers Johannes, Elias and David. As World Chocolate Master, Elias Läderach is synonymous with the company’s high level of expertise in chocolate.
Bread with Chocolate
For All Ages
For All Genders
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