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Gallucci Cisterna Dell'olio

  Napoli, Italy
  Chocolates and Candies, Pastries

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About us

  A passion for Life... a Life for a passion.

  In the second half of the 19th century, my great-grandfather Giuseppe, court pastry chef to Francis II, known as “Francischiello”, was sent to Paris at just 18 years old to study the new products of the French master pastry chefs at the time of the birth of the famous miniature desserts.

When he returned to Naples he could not help but think about those small, delicious sweet morsels and began to think about how to create a new product of that size but different from pastry making.

  Self Brand

  For All Ages

  For All Genders

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Contact Info

  6c Via Cisterna dell'Olio, Napoli, Italy

  https://www.galluccicisternadellolio.it

  +39 081 551 3148,

  Ask us

  Working Hours

MON,TUE,WED,THU,FRI: 0830 – 2000

SAT: 0900 – 2000

SUN: 0900 – 2000

Holidays: Call & Check on Holidays