Giftiser
Cote Korean SteakhouseNew York (NY), United States of America
Restaurant, Korean Style
About us
🥩 + 🔥 + 🍸 = 😊
Combines the fun style of Korean barbecue with the classic feel of an American steakhouse. Created in 2017 by Korean-American owner Simon Kim. Executive Chef David Shim. "Cote" is a Korean word meaning flower or bloom, and also plays on French meat and wine terms like côte de bœuf.
Self Brand
For All Ages
For All Genders
🥩 + 🔥 + 🍸 = 😊
Combines the fun style of Korean barbecue with the classic feel of an American steakhouse. Created in 2017 by Korean-American owner Simon Kim. Executive Chef David Shim. "Cote" is a Korean word meaning flower or bloom, and also plays on French meat and wine terms like côte de bœuf.
Self Brand
For All Ages
For All Genders
Promotions
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Contact Info
16 W 22nd St, New York, NY 10010
https://www.cotekoreansteakhouse.com/
+1 212-401-7886,
Ask us
16 W 22nd St, New York, NY 10010
https://www.cotekoreansteakhouse.com/
+1 212-401-7886,
Ask us