About us
Transitional Gastronomy Experience.
Amphibian is a contemporary fine dining restaurant and rooftop bar at Onassis Stegi in Athens, created by chef Tasos Mantis and his team. It offers an evolving culinary experience blending Mediterranean and international gastronomy, with seasonal ingredients, creative dishes, signature cocktails, curated wines, and panoramic city views.
Self Brand
For All Ages, Legal age required for Drinking
For All Genders
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