Jacques Restaurant is an Irish Style restaurant that has been serving Cork for over 45 years with a philosophy of simple fresh Cork food bursting with flavour in a friendly relaxed atmosphere. Working closely with trusted local growers fishermen and artisan producers the restaurant showcases the finest seasonal ingredients including Cork beef lamb fresh seafood wild game and local cheeses paired with carefully selected wines from independent winemakers creating an authentic farm to table dining experience in the heart of Cork City.
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